Monday, October 14, 2013

Texas Style Chili

Ingredients:

1 (15 oz) can of chili beans (undrained)
1 (15 oz) can of kidney beans (undrained)
3 Tbsp. chili powder
1 green pepper
1 yellow onion
1 C. water
2 cans of chili ready canned tomatoes
1.5 lbs ground beef
Salt and pepper to personal preference. 

Directions: 
Brown the ground beef.  In a crock pot or stove top mix all ingredients.  Allow to simmer for a minimum of 1 hour.  Then it is ready to serve!

Top with onions, hot sauce, cheese or sour cream!
Will yield 4 servings!

xoxo 
em
 

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